Latest Announcements
Café Artistique: Léonard de Vinci et la France
Come to our first café artistique in Clifton: Our art historian Fabienne will talk about Leonardo da Vinci’s special relationship with France and the current Paris Exhibition. Join us for this opportunity to discover or rediscover famous art, and learn some...
Les Noix – Nuts
Our teacher and chef Isabelle has written about these stars of Autumn Walnuts, les noix, represent for me one of the most iconic autumn fruits. They are from a large family called les fruits à coque which consist of les amandes, les noisettes, les noix de pécan, les...
Black History Month: Slave Trade in Bordeaux with Senegalese author Karfa Diallo
Come and join us for this wonderful opportunity to meet Karfa Diallo, French/Senegalese writer and listen to him talking about his research about the slave trade in Bordeaux. Please note this event will be conducted in French only. Audience questions welcome. There...
Café scientifique: « Un petit Normand dans les grands océans – Sonars, baleines et volcans »
We are delighted to invite you to our fourth Café Scientifique in French. Philippe Blondel, Département de Physique, Université de Bath Pur produit de l’éducation française, Philippe est physicien de formation et a quitté la France il y a plus 26 ans. Il s’est très...